衛生福利部民國110年4月9日衛授食字第1101900588號

修正「食品添加物規格檢驗方法－麥芽糖醇糖漿（氫化葡萄糖漿）」，並修正名稱為「食品添加物規格檢驗方法－麥芽糖醇糖漿」，自112年1月1日生效

MINISTRY OF HEALTH AND WELFARE Notice is hereby given, for the amendment of "Method of Test for Food Additive Specifications- Maltitol Syrup (Hydrogenated Glucose Syrup)", and the renaming of the Method as "Method of Test for Food Additive Specifications- Maltitol Syrup" (amended method shall become effective from 1st, January 2023)